Home 2021-2022 Nutrition, Food Service Management and Dietetics
2021-2022 Nutrition, Food Service Management and Dietetics
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DATE |
DETAILS OF THE ACTIVITIES |
NO.OF PARTICIPANTS |
DOWNLOAD REPORT |
|
Annual Report |
|||
|
10.07.2021 |
State Level Webinar-Healthy Eating Pattern |
100 |
|
|
07.08.2021 |
Awareness Programme-Breastfeeding and Milk Banking |
65 |
|
|
13.09.2021 to 18.09.2021 |
Webinar-Nutriweek-Feeding Smart Right from the Start |
95 |
|
|
18.10.2021 to 20.10.2021 |
International Workshop-Innovative Ideas on Entrepreneurship and Product Development |
170 |
|
|
28.10.2021 to 29.10.2021 |
International Conference-Recent Advances in Life Science |
221 |
|
|
30.10.2021 |
Interdepartmental Seminar-Grow, Nourish, Sustain Together, Our Actions are Our Future |
164 |
|
|
07.04.2022 |
Food Exhibition-Nutrition through Lifecycle |
200 |
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